Product Categories

Brand Story

In an everchanging world, Lily's Patisserie creations withstand the test of time. Taking inspiration from the timeless elegance of French baking techniques, we provide a modern, delectable twist on local cakes and bakes that we know and love. We believe in embracing new influences while staying firmly rooted in our Singaporean and South East Asia heritage, providing our customers with comfort in every crumb. All our pastries are crafted with fresh, high-quality ingredients, with no added preservatives, ensuring you experience the pure, delicious taste you deserve.

Our Best Seller

Chiffon Cake

Indulge in our best-selling chiffon cake, a timeless classic beloved for its airy, light, and fluffy texture. Delicately sweetened and bursting with tradition, each bite offers a softness that melts in your mouth, providing a truly satisfying experience.

ORDER NOW
  • ★★★★★


    I love their pandan cake! You can just taste that it's authentic and handmade, made with real pandan leaves rather than the usual flavouring taste that you get.


    Chee Meng See

  • ★★★★★

    Absolutely love their Kastengel — so cheesy and crumbly! One of the best I've ever had in Singapore. Highly recommend.


    Emma

  • ★★★★★

    These cupcakes hit the sweet spot perfectly—not overly sugary, just right. Give it a try if you're in the area!




    Felicia