Vietnamese Coffee Cupcakes

The Vietnamese Coffee Cupcake is our homage to the beverage closely associated with one of Vietnam's key exports: coffee. Made using real Vietnamese coffee and filled with a coffee cremeux, it is given a generous topping of fluffy coffee buttercream to finish. Making it sure to satisfy the cravings of a coffee connoisseur.
If you are searching for the best coffee cupcake in Singapore, Lily's Patisserie delivers an authentic taste.
Treat yourself to the ultimate coffee cupcake experience with Lily's.

Product Information :

STORAGE : Refrigerated for a maximum of 3 days
SERVING INSTRUCTIONS : Serve at room temperature

Ingredients:

Eggs, Sugar, Flour, Coffee, Butter, Cream, Milk