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Lily's Patisserie

Trifle Cake

Trifle Cake

Regular price $80.00 SGD
Regular price Sale price $80.00 SGD
Sale Sold out
Cakes

A classic English dessert. This fruit cake embodies the soft and flavourful decadence of its dessert ancestor in the form of a multi-layered cake. Layers of sponge interspersed with fresh fruit and creamy custard,  enhanced with a hint of sherry and topped with fluffy whipped cream, each bite offers a delightful surprise. Perfect as an anniversary cake, it’s a timeless choice to celebrate love and special moments. This cake brings a sophisticated touch to the table.

We use halal certified gelatine.

Each trifle cake is lovingly packed in our signature white box and tied with Lily’s red and gold ribbon. Every order includes a complimentary cake knife, candles, and a custom hand-piped chocolate message.

Product Information :

NET WEIGHT : 1000g / 1500g
SERVING SIZE : Recommend Serving Size: 10-12 / 16-18
STORAGE : Refrigerated for a maximum of 3 days
SERVING INSTRUCTIONS : Serve at room temperature

Ingredients :

Flour, eggs, sugar, cream, blueberries, strawberries, raspberries, alcohol

 

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Testimonial

"I absolutely adore Lily's Trifle Cake! The layers are so moist and the homemade custard is divine. What truly makes it special are the fresh fruits. You can taste the quality in every bite of the strawberries and raspberries. Easily the best trifle cake I've ever had. Highly recommend this perfect dessert!"

Amanda T.

"The Lily's Trifle Cake is a showstopper! It has the perfect balance of sweetness, and the lightness of the sponge combined with the creamy filling and juicy mixed berries is heavenly. The subtle hint of sherry is perfect, and the vibrant blueberries add such a lovely contrast. If you're looking for an authentic and delicious trifle cake, this is the one!"

Mark L.

Soft, airy and not too sweet! Tastes like a strawberry shortcake with added berries and sherry, perfect for sharing during the festive season.

Alicia. F